More about Damson trees
Damsons are primarily grown for use in the kitchen - if you can find the space it is definitely worth having at least one damson tree in your fruit tree collection.
Damsons have a distinctive rich flavour, similar but quite different to plums. They are superb for making jams, jellies, crumbles, and pies.
Damsons trees belong to the species Prunus insititia, which also includes Bullaces, St. Juliens, and Mirabelles. Damsons originate from Damascus in Syria and the name comes from the term "Damascene plum". This might suggest they need a Mediterranean climate, but in fact damson trees grow very easily in cold climates or situations where other plum tree species might not flourish. In the UK the centre of commercial damson production is the Lyth valley in Cumbria, north-west England, notable for its wet climate. However, although they can succeed in areas where sunlight is not plentiful, damson trees do not grow well if they are shaded.
Damson trees are therefore a reliable source of fresh fruit in climates where other fruit trees may not succeed. They are also amongst the easiest of fruit trees to grow, needing no pruning once they are established - indeed pruning is not only unnecessary but undesirable with damsons.